I have a lot of Nando’s sauces so much so that when I first moved into our new place we had a shelf dedicated to Nando’s sauces. Lined up like a supermarket.
It’s a bit weird.
One of the ‘mild’ options given by Nando’s is a garlic sauce with peri-peri. A creamy-based sauce that they suggest using over grilled or roasted vegetables.
Did you know that all of Nando’s sauces are vegan?
I tried this sauce recently on a partiularly lazy #meatfreemonday.
I opted for a super easy vegetable bake.
Thinly sliced veggies, poured over the sauce, chucked in the oven for an hour-ish and then eaten.
Easiest dinner ever.